Since moving to North Carolina I’ve found more time to visit my local farmer’s markets. One of my favorite booths belongs to the “Goat Lady Dairy“. I first discovered them when visiting the Piedmont Triad Farmers Market back in the summer while here on a visit. After we completed our move I ventured out to […]
Honeyed Pecans
Hello honey! Pecans might be my favorite nut. I suppose it’s got something to do with growing up in Texas where pecan trees are abundant and spending an afternoon shelling pecans is synonymous with canning tomatoes or pickling okra. It’s time consuming but well worth it. A delightful way to spend a fall afternoon! They […]
Orange Bee Lemon Bars
I can not go for long without sharing a dessert recipe. Using honey in all of my posts this year of course lends itself to lots of recipes for sweets. One of my goals in publishing honey recipes for twelve months is to substantiate the use of honey in all sorts of recipes. You’ve now […]
Smoky Brisket Chili
Did you ever try a recipe only to find the result disappointing? Such is the case with Smoky Brisket Chili. Don’t get me wrong, it’s good enough, just not up to Orange Bee standards. If you asked my man, Dan he’d say, “chili shouldn’t have beans”. This chili has two kinds of beans so I […]
Friday Fun Fact – Parasite Eradicator
Summer is around the corner and that signals vacation time! Many of you may already be planning exotic vacations, European excursions, mountain hikes, beach breaks, or visits to family and friends. Often times when we travel we incur tummy troubles. Public places such as airplanes, trains, ships, and rest stops are germ havens. I would venture […]
Weekend Brisket
I admit this post may cause me to look a bit lazy. I did not take these photos nor create the recipes. I did borrow the photos and recipes from my March issue of Southern Living magazine. Let me defend myself – I am not lazy, but once again dinner was served long after the […]
Honey Tangerine Glaze
I recently posted a recipe using a whole chicken seasoned with honey, ginger & garlic . I really like the ease of roasting the bird in its entirety. I really don’t like the part when dinner is over and there is meat to be pulled away from the carcass and bones. I guess I don’t […]
Curried Butternut Squash & Carrot Soup
I recently traveled to Rhode Island and New Hampshire for a week of fun with a girlfriend. We ate, drank, shopped, skied, drank more, watched chick flicks, ate more, shopped more and slept enough. It was a great time for me. My adoring hubby on the other hand suffered the effects of eating out most […]
Honey & Soy Lacquered Ribs
I love Southern Living magazine. During the move I missed receiving a few copies and looked with urgency daily for one to appear in my mail box. I finally received the February issue closely followed by the March issue. As fired up as I was to get a copy when the February issue came I […]
Chopped Brussels Sprouts Salad
One of the cool things about picking up and moving across the country is the adventure of meeting new people. We live in a neighborhood now, totally unlike our home in Texas, which was “out” in the country. We made a conscious decision to live in a neighborhood where we would be forced to meet […]
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