The Yountville Food Tour took me to an establishment I’ve fancied going to for quite some time. Ever been to the French Laundry? I have a great story about the wine from Thomas Keller’s 3*** Michelin restaurant in Yountville, California. It’s about that time when someone stole 76 bottles of wine – valued at around 3-5 […]
Main Street Kitchen – Walnut Creek, California
When my daughter LuLu and I stumbled upon Main Street Kitchen in Walnut Creek this past Saturday something drew us in. It wasn’t just the delicious aroma drifting out to the adjacent sidewalk, or the bright blue umbrellas inviting al fresco dining. It wasn’t the warm ambient light glowing inside or the blackboard touting brunch. I am […]
Pasta Carbonara dall’ Italia
Pasta Carbonara ~ it’s like having eggs and bacon for dinner in a most delicious way! I’d even go so far as to call it “comfort food”! We all know bacon makes everything better and this dish has just enough to lift the flavor and not be too unhealthy! Moving from winter into spring we […]
10 Basic Herbs and How To Use Them
Fresh and dried herbs are swell additions to many foods, recipes and dishes. How to use herbs is something many of us are familiar with. Some of you may use herbs everyday and many of you may be uncertain how to incorporate them into your meals. If you grow herbs you are more than likely […]
Implementing A Pre-Spring Detox
Oil & Honey Edition ~ I am starting a pre-spring detox. My plan is not a crazy starve myself detox but one where ingesting good, clean food, drinking lots of water and including essential oils is the idea. With spring comes growth, baby birds, tender green leaves shoot out of trees, brilliantly colored bulbs burst forth from the […]
Black-Eyed Pea Polenta Bowl
It’s time I came clean – I have an addiction…to polenta. In particular to what I call a “Polenta Bowl”! I am laughing as I write this. Do you have a food addiction? What’s your addiction? To food specifically – I mean, this is a food blog! I have a terrible sweet tooth too, but lately, […]
Rubbermaid® BRILLIANCE™ My New Fav Storage Containers
This shop has been compensated by Collective Bias, Inc. and Rubbermaid® BRILLIANCE™. All opinions are mine alone. #OrganizeWithBrilliance #CollectiveBias. These new Rubbermaid® BRILLIANCE™ food storage containers are my new favorite. I especially like using them for my husband’s lunches! This is the reason why ~ Rubbermaid® BRILLIANCE™ containers are guaranteed 100% leak proof and they’re stain and […]
How To Make Eggplant Parmigiana Italian Style
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PickedAtPeak #CollectiveBias Eggplant Parmigiana can easily be categorized as Italian soul food or family comfort food. One of southern Italy’s most famous dishes, typical of the Campania region but also popular on the Isle of Sicily. Hearty and rustic, […]
Eating Lobster In Maine & Other Deliciousness
Lobster – I love it anytime, but there is something about digging into that sweet, succulent meat while visiting Maine! It could be the fragrance of the salt air, the cool temps in July or the daily ritual of observing the many lobster boats fishing the coastlines that make the occasion feel more special. Steamed […]
Facts You Need To Know About Honey
OIL & HONEY EDITION Today I am sharing some honey facts with you! You may be surprised at the many benefits of honey. I’m not referring to a bottle or jar of honey you purchase in a big box store…no, no, NO! To be certain you are eating or using pure honey you should purchase […]
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