





Poke Tacos Monkeypod

Tomato Tart - Jose Andres

LuLu Dog treats

Soup Alexis Alvarez Armas

Cafe Cubano

Riva @ Gritti Palace

Local, sustainable, seasonal. Buzz words in the food industry. For quite some time hotel and restaurant chefs have been growing their own herbs and veggies and now the newest rage – Honey Bee Hives! Yes, yes, yes, I love this! I’ve known about these rooftop hives for quite some time and in fact am working with […]
“Unique among all God’s creatures, only the honeybee improves the environment and preys not on any other species.” ~ Royden Brown Did you know that the sweet honey bee is the only insect that produces food consumed by man? Now that spring weather has finally arrived in most of the U.S. fruit orchards are beginning […]
In the natural world honeybees forage wherever they can, taking advantage of local abundances of particular flowers and trees. Flowering plants produce nectar and pollen and in the wild honeybees visit a vast array of plants, gathering nectar and pollinating the plants they visit. The true worth of honeybees to the environment and to the […]
Honey has been known for it’s healing benefits for thousands of years. Ancient Greeks, Egyptians and Mayans used it and in recent years it’s medicinal value has been confirmed as research demonstrates that the enzymes in honey do indeed have antiseptic and antibacterial properties. Honey absorbs moisture and discourages the growth of bacteria and other […]
I recently traveled to Rhode Island and New Hampshire for a week of fun with a girlfriend. We ate, drank, shopped, skied, drank more, watched chick flicks, ate more, shopped more and slept enough. It was a great time for me. My adoring hubby on the other hand suffered the effects of eating out most […]