I began this month thinking that I would post recipes using fresh local fruits and vegetables from my area. It seems as though I’m stuck on the fruits. I’m drawn to the sweet, juiciness of summer melons, peaches, and berries. The scent of a ripe strawberry, peach or melon entices me to load ’em up […]
End of Green
March blew by in a hurry. Spring is in full force in North Texas, where I reside. Wind, rain and weeds abound. It seems yard work has taken over in the few free moments I can find. I couldn’t, however let March and “green month” end without one final post.
Shrimp Tacos with Watermelon & Jicima Salsa
After chowing down on those ribs I told you about earlier this week I was really in the mood for a lighter meal. My mom brought me a recipe for shrimp tacos she’d found while perusing the newspaper. She knows how much I love shrimp and thought I would enjoy the recipe. After I read […]