Recently I had the privilege of meeting Amie, owner of Francesca’s Dawn Farm in Halifax, Va. Let me tell you if you live in the Triad of North Carolina and aren’t ordering your meat, poultry, etc from Amie you are missing out. Engaging in ethical, transparent and local beliefs Amie and her family are excited […]
Uncle Ray’s Green Chili
Just when you think warm weather is here to stay old man winter blows through and reminds us that winter isn’t quite over. Chilly temps, outrageous winds, rain and grey skies played perfectly into my hand for “going green” month.
Spice It Up
The end of “soup month” is fast approaching. We’ve taken pleasure in dining on soup so much this month. The weather brought several polar-like days and those hot, steamy, comforting bowls of soup warmed us through and through. I doubt that any bowl of flavorsome broth warmed us more than this spicy Ancho Pork and […]
Going Hog Wild
If you have been following my blog you may recall reading the post about grilled salmon mojo de ajo. It was titled “Garlic Is Good For You”. Did you know that garlic contains manganese, Vitamin B1, B6 and Vitamin C ? These are just a few of garlic’s healthy benefits. Garlic is wonderful used […]
