Holy Moly, we felt like were having dinner in a Michelin starred restaurant when I served these scallops in lemon caper sauce. Really they were that delicious! If I can do it you can do it. Don’t hesitate to make these scallops in lemon caper sauce and impress your family and friends too! When I […]
Pasta Carbonara dall’ Italia
Pasta Carbonara ~ it’s like having eggs and bacon for dinner in a most delicious way! I’d even go so far as to call it “comfort food”! We all know bacon makes everything better and this dish has just enough to lift the flavor and not be too unhealthy! Moving from winter into spring we […]
How To Make Eggplant Parmigiana Italian Style
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PickedAtPeak #CollectiveBias Eggplant Parmigiana can easily be categorized as Italian soul food or family comfort food. One of southern Italy’s most famous dishes, typical of the Campania region but also popular on the Isle of Sicily. Hearty and rustic, […]
Shrimp Sauce Piquante
Growing up in southeast Texas right on the Louisiana border I developed a taste for cajun and creole dishes at an early age . My Dad could take lots of heat, my mom, not so much and I fall somewhere in the middle, leaning towards the hot side. Shrimp, preferably gulf shrimp, are one of […]
Turkey Pot Pie
We love pot pie here at The Orange bee. My homemade is our all-time favorite. It’s reminiscent of childhood Sunday evening meals, with a pot pie hot from the oven, in it’s tiny little cardboard cup with Ed Sullivan, black and white on the television set. Once I decided to make these from scratch they […]
Honey & Chile BBQ Sauce
I’ve never made BBQ sauce like this before, but I totally dig making my own sauces, dressings, rubs, mops, etc. I’d opened a can of diced tomatoes and used just a bit so I needed to use up the remainder of the can. After looking at the left over tomatoes every time I opened the refrigerator […]
