The credit for this Tomato Tart goes to Jose Andres. I’ve been following Andres, founder of World Central Kitchen, for quite some time now. He is not paying me to write this or share his recipe. But – hey, “Jose…..wanna collaborate?” In 2019 he published his latest cookbook titled “Vegetables Unleashed”. This recipe is from […]
Oh my goodness this French Onion and Bacon Tart is ahhhhh-mazing! Since I made the decision to bake my way through the Cook’s Illustrated Baking Book it quickly became crystal clear that I’d need to bake some of the savory recipes not always the sweet, sugary items. But those are my favorites! By the way, […]
Tarte Tatin (tart tah-TAN) A famous French upside-down apple tart. Like Tarte Tatin life can be upside down at times too. Such is the case for my daughter and her husband after she sustained a serious leg injury while skiing the snowy slopes at Winter Park, Colorado. Yep, she shattered her tibia and fractured her […]
Spring is near and it feels like it today. Warm, sunny, clear, slight breeze and nearing the end of spring break. It has been an interesting week at The Orange Bee between bee adventures, the college search, March madness taking over every television we own and seeking to enjoy spring and the absence of our […]
