Herb infused honey is a pairing of goodness on two levels.. The medicinal value found in herbs as well as the healing benefits of honey. I love honey straight out of the jar but infused honeys certainly have their place in my kitchen. Imagine fresh pear slices drizzled with rosemary infused honey. How about lavender honey spooned […]
Oil & Honey Edition – My soft diet was wearing thin until I decided to make a pot of stewed apples. Soft – yes, but with a bit of texture and delicious flavors. If you didn’t read about my recent diagnosis of “diverticulitis” you may not get where I’m coming from. Read it here. If you […]
Tonight I am teaching a “honey” cooking class at the Savory Spice Shop in Greensboro. I cannot wait to share this recipe for Honey Lemon Custard. This recipe is one of the easiest and most delectable desserts I can share with the class and you. I love it so much I’d like to take a […]
I love fruit crisps. After making this sweet, mixed berry crisp with real vanilla beans, cardamom, cinnamon and a pecan crunch topping I’m certain they rank at the top of my favorites list. I even like the way the juice bubbles up and over the edges. These sweet crisps would make a great non-traditional Valentine’s Day […]
Back in the day, BK, (before kids) I could be found wiling away my time during the summer months preserving fruits and veggies. Such a simple procedure for such a delicious and worthy outcome. What is more wonderful than popping the sealed lid from a jar of home canned preserves, tomatoes, okra or green beans […]
