I made these sweet little guys to throw on top of a salad but I’m here to tell you they make a delicious snack too. Pecans are one of my favorites and I love them toasted and served with salads. You can top just about any salad with a few toasted nuts for some added […]
I recently posted a recipe using a whole chicken seasoned with honey, ginger & garlic . I really like the ease of roasting the bird in its entirety. I really don’t like the part when dinner is over and there is meat to be pulled away from the carcass and bones. I guess I don’t […]
Have you ever made or baked something that you liked and then later could not put your hands on the recipe to save your life? Today, that happened to me. Where did I put that recipe? Now I’m so annoyed with myself I just googled for recipes and found this one by The Homesick […]
Moving right along with “orange” month. I’m not in any hurry for this month to end as my oldest daughter will hit the quarter century mark near the end of January. I simply do not understand how time breezes by so quickly.
Time for a sweet post in “orange” month. These cherries in orange liquor turned out to be a wonderful topping for a bowl of Blue Bell Vanilla Bean ice cream; which I ate for lunch! As I smacked my lips (I was home alone so as not to annoy any family members) with every bite […]
This year to a great extent I was more than ready to ring in a new year. I think maybe I like the sound of 2012 better than 2011. Possibly it’s because 2011 was not a great year in many regards but I won’t go into that as it’s now past. I’m looking onward and […]
